French foie gras gift set
Deluxe Goose Foie Gras Gift Set
A generous goose foie gras gift from south-west France: a 180g Kilner jar of whole goose entier, two 65g goose blocs, Sauternes jelly and a half bottle of Madame de Rayne 2020 Sauternes. Rich, dense and deeply savoury, it makes a fine gift for a serious food lover.
- Origin
- France
- Includes
- 2 items
- Delivered
- Chilled
About Deluxe Goose Foie Gras Gift Set
Whole goose foie gras and goose bloc together, with Sauternes jelly and a half bottle of Sauternes. A rich, generous gift for anyone who loves the finer things from south-west France.
What is inside
- Whole goose foie gras, 180g Kilner jar
- Goose bloc de foie gras, 2 x 65g
- Sauternes jelly, 100g
- Madame de Rayne 2020 Sauternes, 37.5cl
- Black gift box
Madame de Rayne 2020 Sauternes is a sweet wine from Sémillon, Sauvignon Blanc and Muscadelle with a luminous gold colour, aromas of candied fruit, dried apricot, roast pineapple and honey, and a lively acidity that keeps the richness in check. 14% ABV.
The black gift box closes with a magnetic seal, so the foie gras can be taken out and refrigerated on arrival and the gift put back together later.
Please refrigerate foie gras on arrival and take it out of the fridge about 20 minutes before serving.
Product details
- Origin
- France
- Includes
- Foie gras, Sweet wine
- Storage
- Chilled
- Category
- Foie Gras Gift Set
Storage
- Unpack the goose entier and both blocs on arrival and refrigerate them straight away.
- Keep everything sealed at 0 to 4°C and observe the dates printed on the jar and tins.
- The two 65g blocs mean you can open one at a time and keep the other sealed in the fridge for another day.
- Cover any opened foie gras tightly, keep it cold and eat it soon.
- Keep the half bottle of Sauternes and the jelly cool and dark until you are ready.
Serving
- Take the foie gras out of the fridge about 20 minutes before you plan to eat.
- A single 65g bloc is ideal for two people with toast and a little jelly.
- Serve the whole goose entier in thick slices for four, cut with a knife warmed in hot water.
- Pour the Sauternes at around 8 to 10°C; its honey and roast pineapple notes suit the depth of goose.
- Toasted brioche, a few grains of sea salt and a spoonful of Sauternes jelly are all you need on the plate.
Ingredients and allergens
Goose foie gras: goose foie gras, salt, Armagnac, pepper, sugar, antioxidant (E300), preservative (E250). Sauternes jelly: Sauternes (contains sulphites), sugar, gelling agent (pectin). Contains alcohol. Not for sale to anyone under 18.
Allergens are shown in bold. Recipes can change, so please always check the label on the product you receive.
Delivery and returns
We aim to process and dispatch the majority of your caviar orders same-day when placed before 3PM Monday to Thursday, and 92% of them will be delivered on the next working day.
Orders after 3PM on Thursday will likely be dispatched the following working day (usually Monday) so if you need your order urgently please do get in touch with us. We pack all orders with multiple ice packs to ensure they arrive fresh and chilled so don't worry if it takes an extra day to arrive.
Same-day delivery is available in some London areas.
Our caviar lasts for 3-6 months, but once opened should be consumed within 3-4 days.
Delivery Methods & Costs
The majority of our orders are delivered via Royal Mail's Tracked 24 service (up to the value of £250), with the rest going via DHL Domestic Express or Royal Mail Special Delivery.
- Orders up to £99 - £5
- Orders over £100 - FREE
Remote locations:
Deliveries to the Scottish Highlands, Northern Ireland, Islands and a few other remote locations can take up to 2-3 days to reach you. Please consider this before placing your order.
Questions
Deluxe Goose Foie Gras Gift Set: your questions answered
Anything else you would like to know? Our team is always happy to help.
What comes in the Deluxe Goose Foie Gras Gift Set?
A 180g Kilner jar of whole goose foie gras, two 65g goose blocs, 100g of Sauternes jelly and a 37.5cl bottle of Madame de Rayne 2020 Sauternes, all in a black magnetic gift box.
How much foie gras per person for a starter?
Around 40 to 50g per person is a good guide. The 310g of goose foie gras in this set serves six or seven as a starter.
What do you eat with goose foie gras?
Toasted brioche or country bread, Sauternes jelly and a glass of chilled Sauternes are the classic companions. Keep the rest of the plate simple so the foie gras stays the focus.
Complete the ritual
