Royal Beluga with Dom Pérignon 2013
Dom Pérignon & Beluga Caviar Gift Box
Dom Pérignon Vintage 2013, Royal Beluga caviar and two tins of handmade chocolates from Iain Burnett, the Highland Chocolatier, in our black gift box. The Champagne is full and expressive with white flowers, peach and gentle smokiness, the Beluga large and creamy, and the chocolates a fine finish.
- Origin
- Italy
- Flavour
- Creamy, Mild
- Delivered
- Chilled
About Dom Pérignon & Beluga Caviar Gift Box
When only the very best will do. This is our most indulgent gift box, bringing together Dom Pérignon 2013, Royal Beluga caviar and two tins of handmade chocolates from Iain Burnett, the Highland Chocolatier. It needs very little explanation.
What is inside
- Dom Pérignon Vintage 2013 Champagne, 75cl
- Royal Beluga caviar, 50g, 125g, 250g or 500g
- Dark chocolate coated orangettes, 150g
- Dark chocolate coated crystallised ginger
- Black gift box
About the contents
Dom Pérignon 2013 is full, energetic and expressive, an even blend of Chardonnay and Pinot Noir with white flowers and peach on the nose and a gentle smokiness on the palate. Royal Beluga brings large, creamy pearls from a spring-fed Italian farm. The chocolates make a fine finish once the caviar is gone.
The black gift box closes with a magnetic seal, so the caviar can be taken out and refrigerated on arrival and the gift put back together later.
Product details
- Caviar type
- Beluga
- Species
- Huso huso x Acipenser baerii
- Origin
- Italy
- Pearl colour
- Dark grey
- Flavour
- Creamy, Mild
- Includes
- Caviar, Champagne, Chocolate
- Dietary
- Pescatarian
- Storage
- Chilled
- Category
- Caviar Gift Set
- Caviar
- 50g Beluga, 125g Beluga, 250g Beluga, 500g Beluga
Storage
- Take the Royal Beluga out on arrival and refrigerate it at 0 to 4°C; the magnetic seal lets you put the gift back together afterwards.
- Lay the Dom Pérignon on its side in a cool, dark place until you are ready to chill it.
- Keep the chocolates cool and dry, away from strong smells, and out of the fridge.
- Once the caviar tin is opened, finish it within 48 hours.
Serving
- Chill the Dom Pérignon to 7 to 9°C and let it warm a degree or two in the glass to open up.
- Bring the caviar out ten minutes before serving and present it on crushed ice with a mother of pearl spoon.
- Serve the Beluga simply, from the spoon or on warm blinis with crème fraîche.
- Finish with the orangettes and chocolate-coated ginger alongside the last of the Champagne.
Ingredients and allergens
Caviar: sturgeon roe (fish), salt, E285 (borax). Contains fish. Chocolates: contain soya and may contain traces of milk, nuts and sulphur dioxide. Champagne: contains alcohol. Not for sale to anyone under 18.
Allergens are shown in bold. Recipes can change, so please always check the label on the product you receive.
Delivery and returns
We aim to process and dispatch the majority of your caviar orders same-day when placed before 3PM Monday to Thursday, and 92% of them will be delivered on the next working day.
Orders after 3PM on Thursday will likely be dispatched the following working day (usually Monday) so if you need your order urgently please do get in touch with us. We pack all orders with multiple ice packs to ensure they arrive fresh and chilled so don't worry if it takes an extra day to arrive.
Same-day delivery is available in some London areas.
Our caviar lasts for 3-6 months, but once opened should be consumed within 3-4 days.
Delivery Methods & Costs
The majority of our orders are delivered via Royal Mail's Tracked 24 service (up to the value of £250), with the rest going via DHL Domestic Express or Royal Mail Special Delivery.
- Orders up to £99 - £5
- Orders over £100 - FREE
Remote locations:
Deliveries to the Scottish Highlands, Northern Ireland, Islands and a few other remote locations can take up to 2-3 days to reach you. Please consider this before placing your order.
Questions
Dom Pérignon & Beluga Caviar Gift Box: your questions answered
Anything else you would like to know? Our team is always happy to help.
What does Dom Pérignon 2013 taste like?
It is full, energetic and expressive, an even blend of Chardonnay and Pinot Noir. Expect white flowers and peach on the nose and a gentle smokiness on the palate.
Which chocolates are in the Dom Pérignon gift box?
Two tins from Iain Burnett, the Highland Chocolatier: 150g of dark chocolate coated orangettes and dark chocolate coated crystallised ginger.
Do the chocolates contain nuts?
They contain soya and may contain traces of milk, nuts and sulphur dioxide.
How much Beluga caviar is included?
You choose 50g, 125g, 250g or 500g of Royal Beluga, with the gift box priced from £350 to £1,170.
