Hand-blown glass
Hand-Blown Glass Caviar Bowl (Large)
A hand-blown glass caviar dish with a conical shape that sits neatly on a bowl of crushed ice, keeping caviar at the right temperature throughout serving. With no corners for eggs to hide in, it holds around 75 to 150g, enough for three to six people.
- Material
- Glass
About Hand-Blown Glass Caviar Bowl (Large)
A simple, beautiful way to serve caviar. This hand-blown glass dish has no corners for the eggs to hide in, and its conical shape sits neatly on top of a bowl of crushed ice to keep the caviar at the perfect temperature.
- Hand-blown glass
- 10.5cm diameter
- Holds about 75 to 150g of caviar, enough for three to six people
Caviar that is too warm loses its flavour, and caviar that is too cold can freeze, so serving over ice really does make a difference.
Product details
- Material
- Glass
- Category
- Caviar Accessory
Care
- Wash by hand in warm soapy water and rinse well, as hand-blown glass is best kept out of the dishwasher.
- Avoid sudden temperature changes, such as pouring hot water into a dish straight from the ice.
- Dry with a lint-free cloth to keep the glass clear and sparkling.
- Store it upright and on its own so the rim is not chipped by other glassware.
How to use it
- Fill a slightly wider bowl with crushed ice and nestle the conical dish into it.
- Spoon in 75 to 150g of caviar just before guests sit down, allowing roughly 25g per person.
- Serve with mother of pearl or horn spoons, never metal.
- Keep the ice topped up during serving so the caviar stays cold without freezing.
- Set blinis, crème fraîche and a chilled bottle of Champagne alongside.
Delivery and returns
We aim to process and dispatch the majority of your caviar orders same-day when placed before 3PM Monday to Thursday, and 92% of them will be delivered on the next working day.
Orders after 3PM on Thursday will likely be dispatched the following working day (usually Monday) so if you need your order urgently please do get in touch with us. We pack all orders with multiple ice packs to ensure they arrive fresh and chilled so don't worry if it takes an extra day to arrive.
Same-day delivery is available in some London areas.
Our caviar lasts for 3-6 months, but once opened should be consumed within 3-4 days.
Delivery Methods & Costs
The majority of our orders are delivered via Royal Mail's Tracked 24 service (up to the value of £250), with the rest going via DHL Domestic Express or Royal Mail Special Delivery.
- Orders up to £99 - £5
- Orders over £100 - FREE
Remote locations:
Deliveries to the Scottish Highlands, Northern Ireland, Islands and a few other remote locations can take up to 2-3 days to reach you. Please consider this before placing your order.
Questions
Hand-Blown Glass Caviar Bowl (Large): your questions answered
Anything else you would like to know? Our team is always happy to help.
How do you keep caviar cold when serving?
Serve it in a dish set over crushed ice. Caviar that is too warm loses its flavour, while caviar that is too cold can freeze, so ice is the easiest way to get it right.
How much caviar does the large glass bowl hold?
It holds about 75 to 150g of caviar, enough for three to six people. The dish is 10.5cm in diameter.
Why serve caviar in a glass bowl?
Glass is neutral and will not taint the eggs, and this dish has no corners for caviar to hide in, so nothing is wasted.
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